Restaurant Kamitoku Tottori

Beef Ramen Kamitoku Tottori
KAMITOKU was founded in a small town “Akasaki” of Tohaku-gun, Tottori Prefecture on 1949.
The previous owner started serving Gyu-kotsu ramen that he learned at Shogetsu, the original Gyu-kotsu ramen shop in the central part of the Tottori prefecture from 1952.
KAMITOKU keeps the original taste through generations. The ramen has a long history.

Info

1979 Akasaki, Ooaza, Kotoura-cho,
Tohaku-gun, Tottori Prefecture
0858-55-0003
Business Hours: 11:00~21:00
Lunch, Sunday
TabeLog (in Japanese)


Mater Chef

Kamitoku Gyukotsu Beef Bone Ramen, Tottori Original Store Owner Chef Kamitoku Takeo

Takeo Kamitoku

Second generation owner chef of Tottori original restaurant.
He has been preserving the original taste of the previous generation for more than 60 years.